A new study from Colorado State University scientists and collaborators from the University of Illinois evaluates the potential impact of using biofuel grass species instead of corn as a method of producing ethanol within the U.S. Corn Belt.
linkA new study from Colorado State University scientists and collaborators from the University of Illinois evaluates the potential impact of using biofuel grass species instead of corn as a method of producing ethanol within the U.S. Corn Belt.
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