Colorado Independent: Robert Duffy, a political scientist at Colorado State University, said political spending can be viewed as a form of political participation. Money, he said, helps people get their message out.
The Prowers Journal: Colorado State University’s Colorado Climate Center has compiled a recap for the state’s Water Year 2018, noting this year was the warmest and driest in 124 years.
Ch. 4, Denver: According to Colorado State University Extension, watering during prolonged dry spells in the fall and winter is key to preventing root damage that affects the health of the entire plant.
Collegian: For nearly 10 years, the Little Shop of Physics, based out of Colorado State University, has partnered with Oglala Lakota College to host science education workshops and teacher trainings.
Colorado Independent: Shelby McClelland and Nycole Echeverria had just gotten off the plane from Denver to Katowice, Poland. The two Colorado State University graduate students had flown 16 hours to attend the annual United Nations climate pow-wow known as the …
Collegian: Colorado State University was the first university to identify and provide scholarships for first-generation students and it intends to honor this legacy by recognizing and acknowledging those students.
Ch. 4, Denver: A year after Gov. John Hickenlooper signed the Veterinary Education Loan Repayment Program into law, Colorado State University, one recipient of the state funding, along with partners, are preparing to select the first student recipients. The program …
Ch. 9, Denver: The increase in the price of insulin caught the attention of researchers at Colorado State University. Scientists there started looking into what it would take for people to make their own insulin, in the hopes to save …
Mother Jones: OiYan Poon, a professor of education at Colorado State University, studies Asian Americans’ relationship with affirmative action. She began using WeChat as a research tool a few years ago, and recently coauthored a report on the platform’s role …
CGTN: It’s been more than two years since China lifted what had been a 13-year ban on U.S. beef imports — but China remains a relatively small market for U.S. cattle producers.